Osmanthus Extract
Part Used: Fresh flower blossoms
Extraction Method: Solvent extraction
Appearance: Yellow to brownish powder / paste
Aroma: Characteristic natural osmanthus fragrance
Extraction Ratio: 10:1 or as contracted
Moisture Content: ≤ 5.0%
Active Compounds: Beta-ionone, linalool, matching fingerprint spectrum
Heavy Metals: Pb/As/Cd/Hg compliant with target market regulations
Microbiological: Compliant with food-grade or cosmetic-grade requirements
Shelf Life: 24 months
Application: Food & beverage, cosmetics, skincare, perfumery